⭐️💖⭐🇦🇲 ARMENIAN Tahina rolls 🇦🇲⭐💖⭐️ Recipe & Video Courtesy of Chef Pierce Abernathy @pierceabernathy https://www.instagram.com/pierceabernathy/ ⭐️Chef Pierce Abernathy is incorporating his Armenian heritage into his culinary work⭐️ Many variations of these rolls are popular in Armenia and surrounding countries. Simple to make and the perfect breakfast pastry. ingredients: Dough// 255 grams warm water (105f) 1 tbsp sugar 2 tsp yeast 86 grams unsalted butter 320 grams flour 1/2 tsp salt Fil

⭐❤🇦🇲What makes Gavar Pakhlava so irresistibly tasty? Try the family recipe from @krist1us, who is herself from Gavar, and you’ll reveal the secret behind these glistening pastries that are a massive and unstoppable hit at any celebration! 😋 Ingredients: Dough flour, 1000 g butter, 100 g egg, 6 sour cream, 100 g matsun (plain yoghurt), 50 g yeast, 2 tsp Filling and topping walnuts (peeled), 700 g sugar (cubed, ~ 1x1 cm or smaller), 700 g clarified butter, 500 g melted honey, 500 g Instructions

VIDEO IN ARMENIAN 🇦🇲 Chef Anto Prepares A Favourite Comforting Winter Soup 🇦🇲 Chef Anto of Abu Hagop Restaurant in Yerevan is known for a hearty, aromatic version of Kololak. His winter soup is characterized by its heavy use of fresh onions and herbs, both in the meatballs and the broth, creating a deeply savoury flavor. Enjoy the authentic flavors of Abu Hagop’s special dishes! Each plate is made with love, tradition, and passion. Վայելեք Աբու Հակոբի հատուկ ուտեստների իսկական համերը: Յուրաք