These fall recipes are ideal for October, including cozy dinners, hearty stews, and seasonal baking projects for crisp autumn ...

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Fill the shortest month of the year with delicious new meals. Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions ...

We here at New York Times Cooking have been thinking about the holiday since sometime in May, when our recipe plotting and ...

Keep all of your recipes at your fingertips. With the MyRecipes app you can easily save and organize your favorites from ...

Genevieve Ko’s clever new recipe uses a pantry standby to add deep, complex flavor to a dinner that comes together in just over 30 minutes. By Emily Weinstein Time is a key ingredient in cooking, as ...

We’re back with another look at the new recipes our readers couldn’t get enough of in September. This month’s favorites lean into cozy fall comfort, with hearty casseroles, slow-cooker dinners, ...