See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Eating maple syrup, instead of more refined sugars, may reduce the risk ...

If you like the combination of sweet-savory flavors and want your sweet potatoes to have a sticky, caramelized finish, toss ...

Amelia Rampe — chef-trained at the Institute of Culinary Education — is the former senior food editor for Food & Wine with more than a decade of experience in food editing, recipe developing, and food ...

Maple syrup seems too wholesome for crime, which is probably part of why maple fraud always feels so dramatic. It comes from trees, sits nicely on pancakes, and looks like the sort of thing that ...

We all know maple syrup is the go-to topper for French toast, but the sweet stuff has so much more to offer. In honor of National Maple Syrup Day, I’ve rounded up some sweet facts and tasty recipe ...

An expert in medicinal plant research has found more than 20 compounds in maple syrup from Canada that have been linked to human health, 13 of which are newly discovered in maple syrup. In addition, ...

Maple syrup has been a cherished ingredient in North American culinary traditions for centuries, from well before the advent of European settlers. Native American tribes found that they could produce ...

We know just the trick to dramatically improve this classic cocktail. It involves a teaspoon of something you usually put on ...

Sometimes, all it takes is one ingredient to elevate a dish: a sprinkle of flaky salt, a squeeze of lemon, a drizzle of real maple syrup. While people often use maple syrup in its most classic ...

Pure maple syrup is delicious, there's no use denying it. The only acceptable companion to top a morning stack of flapjacks, you might not give maple syrup much thought — that is, unless you're ...

You have enjoyed this on top of your waffles, smoothies, oatmeal and pancakes - now maple is making all the right noises in the health and nutrition circuit too. Gold, luscious and ever-so delightful, ...

Pure maple syrup is a true breakfast pleasure, right up there with hot coffee, thick-cut bacon and a warm breeze blowing in through an open window. But most of what’s consumed here in the US isn’t ...