El Bulli: Cooking In Progress is a 108-minute film documenting the dissection and study of food at the lab of Ferran Adrià’s revolutionary Spanish restaurant. El Bulli, considered by many to be the ...
Ground-breaking Spanish chef Ferran Adria said Wednesday he planned to open a food laboratory in what used to be his legendary former restaurant El Bulli which he closed in 2011. The lab, a centre for ...
"El Bulli: Cooking in Progress" is an observational, intimate look at an iconic restaurant and its creator, chef, and visionary, owner Ferran Adrià. For the uninitiated, El Bulli is a restaurant ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results